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Ortho Digestzyme

$30.20
  • Supports Healthy Digestion and Maximizes Nutrient Absorption
  • Supports Gastric Acid Balance and Digestive Function
  • Provides Protease-Rich Digestive Enzymes for Improved Protein Breakdown
  • Helps Maintain Healthy Gastrointestinal Flora

Description

Enzyme Breaks down
Pepsin …………………………………………………………………………………………………. Proteins, such as meats and eggs
Pancreatin 8x Concentration
Protease …………………………………………………………………………………………… Proteins, such as meats and eggs
Amylase ………………………………………………………………………………………….. Starches, such as potatoes, rice and bread
Lipase…………………………………………………………………………………………………. Fats
Papain…………………………………………………………………………………………………… Proteins, such as meats and eggs
Bromelain ……………………………………………………………………………………………. Proteins, such as meats and eggs

Because of our hectic lifestyles, and the way we often
consume food that is overcooked, digestion can often be
less than optimal. Poor digestion can produce bloating and
gas, cramping, diarrhea or constipation, and even food
intolerances. Incomplete digestion of food proteins may also
be linked to food allergies, and improper digestion of foodstuffs
can cause foods to be fermented in the gut, and can lead to
the proliferation of “bad” bacteria and yeast at the expense of
“good” intestinal bacteria. More complete digestion removes a
potential food source for these bad bacteria, allowing for the
complete breakdown of food proteins which helps support
regular bowel movements. This important enzymatic action
originates in four areas: the salivary glands, the stomach,
the pancreas and the wall of the small intestine. The unique
enzyme blend in Ortho Digestzyme works in harmony to assist
each phase of digestion and ensure each food component is
effectively broken down for better absorption.
Enzyme and Stomach Acid Depletion†
Depletion of enzymes and stomach acid is a natural
consequence of aging. An estimated 30% of Americans suffer
from low levels of stomach acid, which plays an important role
in the initial breakdown of protein and other foods. Dwindling
stomach acid can result in improper digestion of foods. Studies
have shown that hydrochloric acid production decreases
with age. According to one study, 30% of men and women
suffer from low acid production.1
A second found that 40% of
post-menopausal women lacked basal acid secretions.2
Since
stomach acid and healthy digestive enzymes are essential

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